This spring, our roasted series has welcomed a new member to the family!
Based in Gifu City, Gifu Prefecture, "Rice Island" traces its roots back to a rice store with over 100 years of history. The company plans and sells food products that utilize "grain fibers," such as mixed grains, brown rice, and oatmeal. Amidst the decline in white rice consumption, Rice Island is actively involved in developing convenient mixed grain and brown rice products using their unique processing technology, as well as engaging in various community contribution activities.
One of their developments is roasted brown rice.
It has received high praise for being "fragrant and delicious" and "crunchy enough to eat as is." As a natural food product that is non-fried, oil-free, and free of additives, it is popular for its ease of incorporating the nutrients of brown rice (vitamins, minerals, and dietary fiber) into your diet, whether as a breakfast cereal substitute or as a yogurt topping.